Hunza Figs Jam (Anjeer Jam) — Natural Fruit Preserve, 440g

Hunza Figs Jam, also known as anjeer jam, is made from figs grown in the valleys of Gilgit-Baltistan, cooked with natural spring water into a 440g jar. The full ingredient panel is listed below.

Why this jam

Figs bring a naturally dense, honeyed sweetness with a texture that's slightly seeded rather than smooth — closer to a fruit preserve than a syrupy spread. Good on paratha or toast, paired with cheese, or stirred into porridge.

Ingredients

• Sucrose
• Fig (Anjeer)
• Natural spring water
• Pectin (E-440)
• Citric acid
• Potassium sorbate (E-202) — preservative

Product details

• Net weight: 440g
• Manufactured by: Hunza Food Processing Company (Pvt) Ltd
• Marketed by: SMC Pvt Ltd, gilgitmart.com
• Storage: Store in a cool, dry place. Refrigerate after opening.

Frequently asked questions

Is fig jam the same as anjeer jam?
Yes — anjeer is the Urdu/Hindi name for fig. Same product.

Does this jam contain artificial color?
No. The ingredients are sucrose, fig, natural spring water, pectin, citric acid, and potassium sorbate — no added color.

Is it preservative-free?
No — it contains potassium sorbate (E-202) as a preservative and pectin (E-440) as a setting agent, both listed on the label.